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Tomato Tart
Super easy finger food that works well as an appetizer or as a party food.
Sicilian Burgers
Mediterranean ingredients are mixed in with a beef patty and bring a ton of extra flavor to upgrade your burger game!
Hungarian Gulyas (Goulash)
Traditional Hungarian goulash is often cooked outdoors over an open fire.
Csipetke means pinched dumpling and are made from a stiff dough consisting of flour, egg and salt.
Onion Pissaladieres Tarts
Traditionally, Pissaladiere, is a dish from Nice, France that consists of a thick dough that is topped with a variety of ingredients. Caramelized onions and anchovies are the two most common toppings. These finger foods are a great option for an appetizer or hors d’ouse at a dinner party.
