Ojja

Super easy finger food that works well as an appetizer or as a party food.

This is a super easy eggplant and pasta dish that is similar to Braciola. This one is easy to make vegetarian (if you use meat-free sauce) and can be served as a main or side dish.

Traditional Hungarian goulash is often cooked outdoors over an open fire.

Csipetke means pinched dumpling and are made from a stiff dough consisting of flour, egg and salt.